I work with clients to target nutritional strategies to help support your needs
Specific concerns might be:
Because each client is unique, my services are designed on an individual basis, circumstances and needs vary from client to client.
Our Food Has changed!
Gluten grains are a leading cause of many ailments. Avoiding gluten prevents and often reverses certain
Specializing in Gluten Free
Wheat/Gluten Intolerance is increasingly the cause of systemic inflamation because of the genetic modification made to this and other grains.
Unfortunatly it isn't just our grains that have been modified
Some safe food choice options :
Millet, Buckwheat, Quinoa, Amaranth, Non GMO Corn, Flax, Garbanzo, Rice, Potato, Sorghum, Tapioca, Sweet chestnut and Teff.
Comprehensive Health assessments and a dietary/lifesyle appraisals are a part of our protocol.
Before your visit you will need to fill out some forms, including a Health Assessment Questionnaire.
For your convenience, I have downloadable versions.
Lab tests are available as needed and upon request. (Saliva urine and blood test analysis).
Due to vitamin deficiency and possible depletion, Supplement intake can help support you on the road to optimal health.